Food Preparation Techniques | Safety & Cooking Methods
5:26
Study.comBeth Hendricks
Food Preparation Techniques | Safety & Cooking Methods
Learn about basic food preparation techniques, and understand the importance of food safety. Explore various types of cooking methods and techniques with examples.
15K viewsOct 16, 2020
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The FSSAI (Food Safety and Standards Authority of India) has reclassified packaged drinking water and mineral water as a "high-risk food category". This means that manufacturers of these products are now subject to more stringent regulations and annual third-party food safety audits. The FSSAI has also removed the mandatory requirement for BIS (Bureau of Indian Standards) certification for packaged drinking water. | Ishan Rashid Ganai
The FSSAI (Food Safety and Standards Authority of India) has reclassified packaged drinking water and mineral water as a "high-risk food category". This means that manufacturers of these products are now subject to more stringent regulations and annual third-party food safety audits. The FSSAI has also removed the mandatory requirement for BIS (Bureau of Indian Standards) certification for packaged drinking water. | Ishan Rashid Ganai
Facebook9 months ago
Food Safety Modernization Act (FSMA)
Food Safety Modernization Act (FSMA)
fda.govApr 26, 2019
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