Oct 29, 2019 · Rouladen is a traditional German dish featuring long, thin strips of meat slathered with mustard and filled with bacon, onions, and pickles. The filling is enclosed by rolling up the …

Nov 6, 2025 · Our traditional German Rouladen recipe is a classic comfort food with thin slices of beef rolled around mustard, bacon, and vegetables, then braised until melt-in-your-mouth tender.

Feb 16, 2025 · This rouladen recipe is classic German comfort food, with beef, bacon, onions and mustard. It's simple and perfect for cold weather.

German beef rouladen (Rinderrouladen) was a childhood favorite. Tender beef rolls with savory filling and rich gravy.

Nov 10, 2025 · What Is Rouladen? Rouladen is a simple dish that takes thin pieces of beef, smears them with mustard, and then rolls them around bacon, sliced pickles, and onion. Once …

Nov 20, 2024 · Bacon, onions and pickles are wrapped in thin slices of flank steak, browned in butter, then simmered in beef broth. Serve with spaetzle to soak up the gravy.

Sep 27, 2021 · Rouladen is a popular, super flavorful German recipe made from beef steak stuffed with mustard, pickles, onion, and bacon! Using either your oven, crock pot, or cooktop, …

Rouladen are German rolled beef stuffed with onions, pickles, bacon, and mustard. They are seared then roasted and served with the beef gravy produced in the dish.

Aug 24, 2024 · This German Rouladen recipe is hearty, savory, and packed with flavor! Rolled beef filled with bacon, onions, and pickles is simmered in a delicious sauce, making it the …

Apr 19, 2025 · Ruth's authentic Rouladen recipe, which she made for 200 guests at her son's wedding - and then only twice again in the 25 years since! - is full of notes on how to make this …