COLUMBUS, Ohio (WCMH) — Before she started running a soul food kitchen in Dayton, Brooke Whorton had to overcome homelessness. Now, she’s doing so well that she’s bringing her “stuffed burgers” to her ...
The history of soul food is one of struggle, hardship, and above all else, importance. Traditional African American cuisine, which came to be called "soul food" in the 1960s, combines the cooking ...