The World Health Organization calls antibiotic resistance a “silent pandemic” affecting millions worldwide. But the threat ...

Polyphenols provide antioxidant and anti-inflammatory benefits. You can get polyphenols from a variety of different types of food.

Elements and Compounds: Understanding elements and compounds is basic knowledge to study chemistry. Elements are the basic building blocks of matter, while compounds are substances formed when two or ...

Scientists don’t know the limits of chemical space—the collection of all possible molecules—but a new analysis concludes chemists have discovered new compounds in that space at an exponential rate ...

VOCs, or volatile organic compounds, are compounds that contain carbon atoms and that, at room temperature, easily evaporate. Too small to see and virtually omnipresent both indoors and out, they can ...

Two hormone-like compounds linked to the consumption of soy-based foods can cause irreversible changes in the structure of the brain, resulting in early-onset puberty and symptoms of advanced ...

Catalysis: They are essential in catalysis, particularly in processes like hydrogenation, hydroformylation, and polymerisation. For example, Ziegler-Natta catalysts, which are organometallic compounds ...

When biting into a chili pepper, you expect a fiery sensation on your tongue. This spiciness is detected because of capsaicinoid compounds. But for some peppers, despite high levels of capsaicinoids, ...