Pickle juice is pure refrigerator gold. It's a genius way to brine chicken, turkey, or pork. A splash or two is a phenomenal ...

People traveling around Fort Dodge Wednesday might have noticed some white streaks on the pavement that weren’t there before.

Sometimes it's worth going the extra mile to make a classic dish shine, and Jacques Pépin found that this roast chicken brine ...

This one chef-approved move guarantees juicier, more flavorful protein every time.

SAN ANTONIO – As cold weather makes its way to the San Antonio area, KSAT received a behind-the-scenes tour of a TxDOT facility that creates the brine used on highways to help keep drivers safe. Brine ...

A switch to a brine-based solution that requires 82% less salt have cushioned both from road salt shortages across New Hampshire and Vermont.

Brine has potential not as waste but as a source of water – and of valuable materials, such as sodium, lithium, magnesium and ...

Ham brined spareribs take classic barbecue in a completely different direction. The brine infuses the meat with subtle sweetness and that familiar cured flavor. As they cook low and slow, the ribs ...

Darryl Postelnick, host of the "Cooking With Darryl" social media videos, has a secret weapon for the juiciest Thanksgiving turkey ever: a milk bath. "The milk and the buttermilk together, they break ...

Brining a whole turkey in a combination of salt, sugar, and aromatics is the key to flavorful Thanksgiving turkey with juicy meat. Truly, it’s the one and only path to truly succulent roast turkey ...

Brining is similar to marinating, but is primarily focused on moistening the meat as opposed to adding flavor. Brining your Thanksgiving turkey prior to cooking will help ensure you end up with a ...