If the American passion for food is legendary, our appetite for cookbooks is not far behind, as CBS Sunday Morning correspondent Elizabeth Kaledin discovered. Browse through any book store and the ...

Suzanne Bearth, author of “The Edible Art Cookbook,” will be at Kona Stories Dec. 12 to share her unique love of art and edible goodies through recipes. ADVERTISING Suzanne Bearth, author of “The ...

One of Cipe Pineles' many illustrated recipes in the newly published cookbook, Leave Me Alone With the Recipes: The Life, Art & Cookbook of Cipe Pineles. Graphic journalist and illustrator Wendy ...

The George Rodrigue Foundation of the Arts released "The Pot & The Palette Cookbook II" this year. The cookbook showcases Louisiana's culinary and artistic heritage with artwork by local high school ...

Former Microsoft CTO and modern-day Renaissance man Nathan Myhrvold is focusing on a new passion: high-tech cooking. Myhrvold discusses recipes from the new mega cookbook, Modernist Cuisine: The Art ...

The cookbook, reissued by Taschen last year, is named after Dalí’s wife because, as Green tells us, the couple was “known for their opulent imaginative dinner parties, attending by many celebrity ...

I purchased The Art of Grilling: A Menu Cookbook, the followup to author Kelly McCune’s best-selling Grill Book, when it first came out in 1990. I can’t say exactly what prompted me to do so, but ...